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Found 28 jobs for £20,001 - £25,000

  • Deputy Manager - Ladygrove, Didcot OX11 7SZ

    Didcot, Oxfordshire Competitive salary of £22,000-£25,000 per annum plus benefits Marston's Inns & Taverns

    Responsible for assisting the GM to ensure the smooth operation of the business you will have previous experience as a Deputy or Assistant Manager.

    Top job

  • Head Chef - Pure Drop, Ferndown, Dorset

    Ferndown, Dorset Competitive hourly salary plus benefits Marston's Inns & Taverns

    As an experienced and talented chef, with a flair for presentation and a stickler for quality, you’ll know all there is to know about running ..

    Top job

  • Line Chef - Springbrook, Warrington, Cheshire

    Warrington, Cheshire Competitive hourly salary plus benefits Marston's Inns & Taverns

    You will be working in the busy kitchen, supporting the Second Chef to produce the best quality branded dishes..

    Top job

  • Sous Chef - Rick Stein Porthleven

    Cornwall and the Isles of Scilly Competitive salary, plus tips The Seafood Restaurant

    Are you looking to progress your career as a Sous Chef? We are looking for a Sous Chef to join our Porthleven team, you will be creating some excit...

    New

  • Head Chef  - South West England: £20,000 - £28,000 + bonus

    South West England £20,000 - £28,000 + bonus Wadworth & Co Ltd

    At Wadworth we ensure that our pubs serve only the very best modern British food.

  • MANAGEMENT COUPLES / CHEFS - NE, NW and Midlands areas

    North East, North West and Midlands areas £Competitive Inglenook Inns & Taverns

    We are looking to recruit MANAGEMENT COUPLES / CHEFS for newly refurbished venues.

  • Chefs - all levels, The Carnarvon Arms, Newbury

    Newbury, Berkshire Live-in is available (£18k for CDP, £21k for Sous). Live-out salary is negotiable. Redcomb Pubs Ltd

    We are looking for chefs at all levels to join our growing team and have an immediate start available for the right candidate. 

  • Chef de Partie

    W13 8PH, London (Greater) Up to £22k plus tronc Fuller, Smith & Turner P.L.C.

    The Drayton Court Hotel has undergone an extensive refurbishment. The hotel will be serving wonderful fresh and seasonal dishes and is looking for ...

  • Sous Chef

    GU3 3RN, Guildford Up to £23k Fuller, Smith & Turner P.L.C.

    The Jolly Farmer is a locals and walkers favourite serving fresh and seasonal home cooked dishes. The pub is looking for a Sous Chef to complete th...

  • Chef de Partie or strong Commis Chef - Ivinghoe, Leighton Buzzard

    Ivinghoe, Leighton Buzzard 17-22K The King's Head - Ivinghoe

    Chef de Partie or strong Commis Chef required to complete our team of 5 Chefs and 3 kitchen assistants in this privately owned restaurant.

  • Cook / Grill Chef – Olde House, Newbold, Chesterfield, S40 4RN

    Chesterfield, Derbyshire competitive Marston's Inns & Taverns

    As a skilful and talented chef, with an eye for presentation and a perfectionist for class you’ll know all there is to know about food preparation..

  • CHEF DE PARTIE – THE GOSHAWK – CHESTER

    Chester, Cheshire competitive Hydes Brewery Ltd

    We are now looking to recruit to our kitchen brigade at The Goshawk, to enhance our strong team, and help us be the best at what ..

  • CHEF DE PARTIE – THE PACKHORSE – AFFETSIDE

    Affetside, Bury competitive Hydes Brewery Ltd

    Do you have excellent standards and enjoy working with fresh food. We may have the perfect role for you.

  • APPRENTICE CHEF – THE JOLLY THRESHER – LYMM

    Lymm, Cheshire competitive Hydes Brewery Ltd

    Do you have excellent standards and enjoy working with fresh food. We may have the perfect role for you.

  • COMMIS CHEF – THE GOSHAWK – MOULDSWORTH

    Mouldsworth, Chester competitive Hydes Brewery Ltd

    Do you have excellent standards and enjoy working with fresh food. We may have the perfect role for you.

  • HEAD CHEF – MANDARINA – MACCLESFIELD

    Macclesfield, Cheshire competitive Hydes Brewery Ltd

    Do you have excellent standards and enjoy working with fresh food. We may have the perfect role for you.

  • Chef de Partie

    AL5 2TR, Harpenden Up to £23k plus tronc Fuller, Smith & Turner P.L.C.

    Following an extensive refurbishment The Harpenden Arms has opened and is continuing the fresh and seasonal dishes reputation that Fuller's is beco...

  • Pub Chef / Cook - Chesham

    Chesham, Buckinghamshire Dependant on hours and experience Barrelcare Ltd

    Full time pub chef needed for newly refurbished pub in Chesham.

  • Head Chef – Bure Farm, Bicester, Oxfordshire

    Bicester, Oxfordshire Competitive salary & benefits Marston's Inns & Taverns

    As a skilful and talented chef, with an eye for presentation and a perfectionist for class you’ll know all there is to know about food preparation..

  • Chef de Partie - Newquay

    Newquay, Cornwall £19k - 21k per year eRecruitSmart

    We have an excellent opportunity for an enthusiastic and passionate Chef de Partie to join our client's expanding kitchen brigade at their iconic 4...

  • Junior Sous Chef - Newquay, Cornwall

    Newquay £21k - 23k per year eRecruitSmart

    We are looking for an enthusiastic and passionate Junior Sous Chef to assist the Executive Head Chef in leading our client's client's Kitchen briga...

  • Junior Sous Chef - Bath, Somerset

    Bath £20000 - £22000 per annum + Tips Platinum Recruitment Consultancy

    The ideal candidate will have a mixture of branded and independent experience, with a proven track record as a Junior Sous Chef.

  • Second Chef - Stepping Stones, A52 Ashbourne, Derbyshire, DE6 1AY

    Derbyshire competitive Marston's Inns & Taverns

    You’ll be a talented chef who is able work in a high pressure environment and who has an eye for presentation.

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