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		<title>Chefs jobs</title>
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		<pubDate>Thu, 20 Jun 2013 00:26:56 +0000</pubDate>
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			<title>Toby Carvery: Chef - Burton upon Trent</title>
			<description>
Competitive Package:

Toby Carvery:
Everything we do as a business is built on the enthusiasm and professionalism of the people in our team roles. So if you have a passion for preparing and cooking quality food, this is the job for you.
Burton upon Trent
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			<link>http://jobs.bighospitality.co.uk/job/643528/chef-burton-upon-trent/?TrackID=2</link>
			<pubDate>Wed, 19 Jun 2013 00:00:00 +0000</pubDate>
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			<title>Toby Carvery: Chef - Borehamwood</title>
			<description>
Competitive Package:

Toby Carvery:
Everything we do as a business is built on the enthusiasm and professionalism of the people in our team roles. So if you have a passion for preparing and cooking quality food, this is the job for you.
Borehamwood
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			<link>http://jobs.bighospitality.co.uk/job/643527/chef-borehamwood/?TrackID=2</link>
			<pubDate>Wed, 19 Jun 2013 00:00:00 +0000</pubDate>
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			<title>Harvester: Chef - Basildon</title>
			<description>
Competitive Package:

Harvester:
Everything we do as a business is built on the enthusiasm and professionalism of the people in our team roles. So if you have a passion for preparing and cooking quality food, this is the job for you.
Basildon
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			<link>http://jobs.bighospitality.co.uk/job/643523/chef-basildon/?TrackID=2</link>
			<pubDate>Wed, 19 Jun 2013 00:00:00 +0000</pubDate>
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			<title>Harvester: Chef - Manchester</title>
			<description>
Competitive Package:

Harvester:
Everything we do as a business is built on the enthusiasm and professionalism of the people in our team roles. So if you have a passion for preparing and cooking quality food, this is the job for you.
Manchester
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			<link>http://jobs.bighospitality.co.uk/job/643519/chef-manchester/?TrackID=2</link>
			<pubDate>Wed, 19 Jun 2013 00:00:00 +0000</pubDate>
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			<title>Harvester: Chef - Manchester</title>
			<description>
Competitive Package:

Harvester:
Everything we do as a business is built on the enthusiasm and professionalism of the people in our team roles. So if you have a passion for preparing and cooking quality food, this is the job for you.
Manchester
</description>
			<link>http://jobs.bighospitality.co.uk/job/643518/chef-manchester/?TrackID=2</link>
			<pubDate>Wed, 19 Jun 2013 00:00:00 +0000</pubDate>
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			<title>Ember Inns: Chef - Walsall</title>
			<description>
Competitive Package:

Ember Inns:
Everything we do as a business is built on the enthusiasm and professionalism of the people in our team roles. So if you have a passion for preparing and cooking quality food, this is the job for you.
Walsall
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			<link>http://jobs.bighospitality.co.uk/job/643514/chef-walsall/?TrackID=2</link>
			<pubDate>Wed, 19 Jun 2013 00:00:00 +0000</pubDate>
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			<title>Crown Carveries: Chef - Preston</title>
			<description>
Competitive Package:

Crown Carveries:
Everything we do as a business is built on the enthusiasm and professionalism of the people in our team roles. So if you have a passion for preparing and cooking quality food, this is the job for you.
Preston
</description>
			<link>http://jobs.bighospitality.co.uk/job/643509/chef-preston/?TrackID=2</link>
			<pubDate>Wed, 19 Jun 2013 00:00:00 +0000</pubDate>
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			<title>Premium Country Dining Group: Sous Chef - Dorking</title>
			<description>
£19,000 - £21,000 :

Premium Country Dining Group:
Sous Chef 
£19,000-£21,000
Closing date:
Working at Premium Country Dining Group restaurants
If you aspire to working in the refined and sophist
Dorking
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			<link>http://jobs.bighospitality.co.uk/job/643502/sous-chef-dorking/?TrackID=2</link>
			<pubDate>Wed, 19 Jun 2013 00:00:00 +0000</pubDate>
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			<title>Vintage Inns: Head Chef - East Midlands</title>
			<description>
£20,000 - £26,000 :

Vintage Inns:
Working at Vintage Inns
If you value individuality and charm as much as we do, working in a traditional country pub is going to suit you down to the ground With Head Chef vacancies across our cosy rural pubs and restaurants, yo
East Midlands
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			<link>http://jobs.bighospitality.co.uk/job/643501/head-chef-east-midlands/?TrackID=2</link>
			<pubDate>Wed, 19 Jun 2013 00:00:00 +0000</pubDate>
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			<title>Vintage Inns: Chef - Ilkeston</title>
			<description>
Competitive Package:

Vintage Inns:
Everything we do as a business is built on the enthusiasm and professionalism of the people in our team roles. So if you have a passion for preparing and cooking quality food, this is the job for you.
Ilkeston
</description>
			<link>http://jobs.bighospitality.co.uk/job/643498/chef-ilkeston/?TrackID=2</link>
			<pubDate>Wed, 19 Jun 2013 00:00:00 +0000</pubDate>
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			<title>Vintage Inns: Sous Chef - East Midlands</title>
			<description>
£18,000 - £20,000 :

Vintage Inns:
Working at Vintage InnsIf you value individuality and charm as much as we do, working in a traditional country pub is going to suit you down to the ground With Sous Chef vacancies across our cosy rural pubs and restaurants, you can find the pe
East Midlands
</description>
			<link>http://jobs.bighospitality.co.uk/job/643497/sous-chef-east-midlands/?TrackID=2</link>
			<pubDate>Wed, 19 Jun 2013 00:00:00 +0000</pubDate>
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			<title>Sizzling Pubs: Chef - Swansea</title>
			<description>
Competitive Package:

Sizzling Pubs:
Everything we do as a business is built on the enthusiasm and professionalism of the people in our team roles. So if you have a passion for preparing and cooking quality food, this is the job for you.
Swansea
</description>
			<link>http://jobs.bighospitality.co.uk/job/643495/chef-swansea/?TrackID=2</link>
			<pubDate>Wed, 19 Jun 2013 00:00:00 +0000</pubDate>
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			<title>Chotto Matte: Chef de Partie - Soho, London</title>
			<description>
Competitive Package :

Chotto Matte:
We are currently recruiting for a Chef de Partie for our new bar, lounge &amp; restaurant set to open &amp; be celebrated in September 2013.
Soho, Central London 
</description>
			<link>http://jobs.bighospitality.co.uk/job/643474/chef-de-partie-soho-london/?TrackID=2</link>
			<pubDate>Tue, 18 Jun 2013 16:24:00 +0000</pubDate>
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			<title>Chotto Matte: Demi Chef de Partie - Soho, London </title>
			<description>
Competitive Package :

Chotto Matte:
We are currently recruiting for a Demi Chef  de Partie for our new bar, lounge &amp; restaurant set to open &amp; be celebrated in September 2013.
Soho, Central London 
</description>
			<link>http://jobs.bighospitality.co.uk/job/643473/demi-chef-de-partie-soho-london-/?TrackID=2</link>
			<pubDate>Tue, 18 Jun 2013 16:20:00 +0000</pubDate>
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			<title>10in8 The Fine Dining Group: Restaurant Managers, Head Waiter/ess, Chef de Rangs &amp; Sommeliers</title>
			<description>
£Competitive:

10in8 The Fine Dining Group:
Fine Dining Restaurant La Becasse is recruiting for several positions at our award-winning restaurant
Ludlow, Shropshire
</description>
			<link>http://jobs.bighospitality.co.uk/job/642063/restaurant-managers-head-waiter-ess-chef-de-rangs-and-sommeliers/?TrackID=2</link>
			<pubDate>Fri, 24 May 2013 16:12:00 +0000</pubDate>
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			<title>Tampopo: Junior Sous Chef – Pan Asian Concept – Manchester</title>
			<description>
£16,965 plus £1,000 performance related bonus plus share of tips:

Tampopo:
Great opportunity to assist with the management of a fast-paced kitchen. We’re looking for a Junior Sous Chef with a passion for great food, with previous supervisory experience in a leading branded multisite restaurant operation.
Manchester
</description>
			<link>http://jobs.bighospitality.co.uk/job/642189/junior-sous-chef-pan-asian-concept-manchester/?TrackID=2</link>
			<pubDate>Tue, 28 May 2013 15:38:00 +0000</pubDate>
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			<title>Flagstone Cask and Grill: Head Chef - The Swan Inn - Chappel, Nr Colchester</title>
			<description>
Competitive:

Flagstone Cask and Grill:
We are looking to recruit a Head Chef having recently purchased &amp; developed this site, we are looking to strengthen the kitchen team, with a head chef, who has the energy &amp; determination to drive this food orientated business to new heights.
Essex - Nr Colchester C06 2DD
</description>
			<link>http://jobs.bighospitality.co.uk/job/642645/head-chef-the-swan-inn-chappel-nr-colchester/?TrackID=2</link>
			<pubDate>Tue, 04 Jun 2013 09:24:00 +0000</pubDate>
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			<title>Toby Carvery: Chef - Carmarthen</title>
			<description>
Competitive Package:

Toby Carvery:
Everything we do as a business is built on the enthusiasm and professionalism of the people in our team roles. So if you have a passion for preparing and cooking quality food, this is the job for you.
Carmarthen
</description>
			<link>http://jobs.bighospitality.co.uk/job/643457/chef-carmarthen/?TrackID=2</link>
			<pubDate>Tue, 18 Jun 2013 00:00:00 +0000</pubDate>
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			<title>Toby Carvery: Chef - Barnsley</title>
			<description>
Competitive Package:

Toby Carvery:
Everything we do as a business is built on the enthusiasm and professionalism of the people in our team roles. So if you have a passion for preparing and cooking quality food, this is the job for you.
Barnsley
</description>
			<link>http://jobs.bighospitality.co.uk/job/643456/chef-barnsley/?TrackID=2</link>
			<pubDate>Tue, 18 Jun 2013 00:00:00 +0000</pubDate>
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			<title>Harvester: Chef - Glasgow</title>
			<description>
Competitive Package:

Harvester:
Everything we do as a business is built on the enthusiasm and professionalism of the people in our team roles. So if you have a passion for preparing and cooking quality food, this is the job for you.
Glasgow
</description>
			<link>http://jobs.bighospitality.co.uk/job/643451/chef-glasgow/?TrackID=2</link>
			<pubDate>Tue, 18 Jun 2013 00:00:00 +0000</pubDate>
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