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		<title>Chefs jobs in Bars &amp; Clubs</title>
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		<pubDate>Tue, 18 Jun 2013 05:52:40 +0000</pubDate>
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			<title>Chotto Matte: Chef de Partie - Soho, London  </title>
			<description>
Competitive Package :

Chotto Matte:
We are currently recruiting for a Chef de Partie for our new bar, lounge &amp; restaurant set to open &amp; be celebrated in September 2013.
Soho, Central London 
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			<link>http://jobs.bighospitality.co.uk/job/642689/chef-de-partie-soho-london-/?TrackID=2</link>
			<pubDate>Wed, 05 Jun 2013 11:32:00 +0000</pubDate>
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			<title>Chotto Matte: Commis Chef - Soho, London </title>
			<description>
Competitive Package :

Chotto Matte:
We are currently recruiting for a Commis Chef for our new bar, lounge &amp; restaurant set to open &amp; be celebrated in September 2013.
Soho, Central London 
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			<link>http://jobs.bighospitality.co.uk/job/643065/commis-chef-soho-london-/?TrackID=2</link>
			<pubDate>Tue, 11 Jun 2013 10:34:00 +0000</pubDate>
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			<title>Chotto Matte: Demi Chef de Partie - Soho, London </title>
			<description>
Competitive Package :

Chotto Matte:
We are currently recruiting for a Demi Chef  de Partie for our new bar, lounge &amp; restaurant set to open &amp; be celebrated in September 2013.
Soho, Central London 
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			<link>http://jobs.bighospitality.co.uk/job/643045/demi-chef-de-partie-soho-london-/?TrackID=2</link>
			<pubDate>Tue, 11 Jun 2013 10:12:00 +0000</pubDate>
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			<title>10in8 The Fine Dining Group: Restaurant Managers, Head Waiter/ess, Chef de Rangs &amp; Sommeliers</title>
			<description>
£Competitive:

10in8 The Fine Dining Group:
Fine Dining Restaurant La Becasse is recruiting for several positions at our award-winning restaurant
Ludlow, Shropshire
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			<link>http://jobs.bighospitality.co.uk/job/642063/restaurant-managers-head-waiter-ess-chef-de-rangs-and-sommeliers/?TrackID=2</link>
			<pubDate>Fri, 24 May 2013 16:12:00 +0000</pubDate>
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			<title>Flagstone Cask and Grill: Head Chef - The Swan Inn - Chappel, Nr Colchester</title>
			<description>
Competitive:

Flagstone Cask and Grill:
We are looking to recruit a Head Chef having recently purchased &amp; developed this site, we are looking to strengthen the kitchen team, with a head chef, who has the energy &amp; determination to drive this food orientated business to new heights.
Essex - Nr Colchester C06 2DD
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			<link>http://jobs.bighospitality.co.uk/job/642645/head-chef-the-swan-inn-chappel-nr-colchester/?TrackID=2</link>
			<pubDate>Tue, 04 Jun 2013 09:24:00 +0000</pubDate>
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			<title>Cubitt house: Chef de Partie - London</title>
			<description>
£22,000 - £23,000:

Cubitt house:
Chef de Partie –London- Cubitt House is seeking an enthusiastic and experienced Chef de Partie to become a part of our dynamic team.

London
</description>
			<link>http://jobs.bighospitality.co.uk/job/642259/chef-de-partie-london/?TrackID=2</link>
			<pubDate>Wed, 29 May 2013 16:11:00 +0000</pubDate>
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			<title>Paper Weight Ltd: Experienced Management Couple</title>
			<description>
£Competitive + accomodation:

Paper Weight Ltd:
Experienced  Management Couple with catering experience required for a recently refurbished Berkshire
town centre pub.

Bracknell, Berkshire
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			<link>http://jobs.bighospitality.co.uk/job/642059/experienced-management-couple/?TrackID=2</link>
			<pubDate>Fri, 24 May 2013 11:31:00 +0000</pubDate>
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			<title>The Cat &amp; Firenze Nantwich: Sous Chef - Cheshire</title>
			<description>
£18,000 - £20,000:

The Cat &amp; Firenze Nantwich:
We have an exciting opportunity for a Sous Chef / Junior Sous Chef / Senior Chef De Partie to work in one of our two venues in Nantwich, Cheshire.
Nantwich, Cheshire
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			<link>http://jobs.bighospitality.co.uk/job/641953/sous-chef-cheshire/?TrackID=2</link>
			<pubDate>Wed, 22 May 2013 16:28:00 +0000</pubDate>
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			<title>The Cat &amp; Firenze Nantwich: Head Chef - Cheshire</title>
			<description>
£25,000 plus bonus:

The Cat &amp; Firenze Nantwich:
We are a restaurant, bar and boutique hotel set in the heart of Nantwich, Cheshire and are looking to appoint a new Head Chef to lead our kitchen brigade. 
Nantwich, Cheshire
</description>
			<link>http://jobs.bighospitality.co.uk/job/641949/head-chef-cheshire/?TrackID=2</link>
			<pubDate>Wed, 22 May 2013 16:19:00 +0000</pubDate>
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			<title>Marston's Inns &amp; Taverns: Line Chef - Sessile Oaks, Pemberton Park, Llanelli</title>
			<description>
£Competitive + bonus scheme:

Marston's Inns &amp; Taverns:
As a skilful and talented chef, with an eye for presentation and a perfectionist for class you’ll know all there is to know about food preparation and portion control. 
Llanelli, Wales
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			<link>http://jobs.bighospitality.co.uk/job/642691/line-chef-sessile-oaks-pemberton-park-llanelli/?TrackID=2</link>
			<pubDate>Wed, 05 Jun 2013 00:00:00 +0000</pubDate>
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			<title>East Brighton Golf Club : Catering Franchise Opportunity - Halfway House</title>
			<description>
SELF EMPLOYED. Salary expectations £25,000 + p.a.:

East Brighton Golf Club :
Why work for someone else when you can be your own boss? We are looking for a suitably qualified person to take on our Halfway House catering franchise.
Roedean Rd, Brighton, East Sussex
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			<link>http://jobs.bighospitality.co.uk/job/642186/catering-franchise-opportunity-halfway-house/?TrackID=2</link>
			<pubDate>Tue, 28 May 2013 14:39:00 +0000</pubDate>
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