Restaurants jobs

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Found 44 Full Time jobs for £15,001 - £20,000

  • Senior Chef de Partie

    Sydney (Region), New South Wales (AU) Competitive salary Quay Restaurant - Sydney

    Award Winning Chef Peter Gilmore of Quay restaurant, one of Australia’s leading fine dining establishments

    • 8 days ago

    Top job

  • Pastry Chef

    Sydney (Region), New South Wales (AU) Competitive salary Quay Restaurant - Sydney

    Award Winning Chef Peter Gilmore of Quay restaurant, one of Australia’s leading fine dining establishments

    • 14 days ago

    Top job

  • JAGERMEISTER - BRAND ACTIVATION SUPERVISORS (UK – Wide)

    London, Brighton, Glasgow / Edinburgh (1 role) and Sheffield / Leeds (1 role). £18,000 per annum (pro-rota) + business expenses + laptop + mobil Jagermeister

    We are looking for 4 enthusiastic team supervisors to head up our city-based promotional teams.

    • 4 days left

    Top job

  • Line Chef – Greenstone, Yaxham Road, Dereham, Norfolk, NR19 1HF

    Norfolk Competitive salary & benefits Marston's Inns & Taverns

    The Greenstone is opening in May 2015 as part of our Milestone Carvery brand.

    New

  • Trainee General Manager- South East

    South East England Competitive salary & benefits Marston's Inns & Taverns

    If you’re an experienced, ambitious Assistant Manager who wants to become a General Manager in as little as 12 months, then look no further!

    New

  • Trainee General Manager- South East

    South East England Competitive salary & benefits Marston's Inns & Taverns

    If you’re an experienced, ambitious Assistant Manager who wants to become a General Manager in as little as 12 months, then look no further!

    New

  • Sous Chef - Stein's Fish & Chips - Padstow, Cornwall

    Padstow, Cornwall £19,824 per annum, plus tips The Seafood Restaurant

    An exciting opportunity for a Sous Chef to support the head chef in the daily operation of the kitchen.

    • 1 day ago

    New

  • Bar Supervisor - The Seafood Restaurant

    Padstow, Cornwall £19,165 per annum, plus tips The Seafood Restaurant

    An exciting opportunity for a Bar Supervisor to join the team at The Seafood Restaurant.

    • 4 days left

    New

  • Second Chef - Old Buttercross, Oakham, Rutland, LE15 7US

    Oakham, Rutland £8 - £10 per hour plus benefits Marston's Inns & Taverns

    The Old Buttercross is opening in May 2015 as part of our Two for One brand which will also include our new exciting Pizza Kitchen!

    • 5 days ago
  • Thai Food Franchise Opportunity - Queens Head, Chesham

    Chesham, Buckinghamshire Franchise Opportunity Fuller, Smith & Turner P.L.C.

    A fantastic Thai Food Franchise Opportunity has arisen within our Company at The Queens Head in Chesham. We are now looking for someone who can pro...

    • 5 days ago
  • Second Chef – Queen of the Loch - Old Luss Road, Balloch, West Dunbartonshire, G83 8QP

    West Dunbartonshire £8 - £10 per hour plus benefits Marston's Inns & Taverns

    The Queen of the Loch is opening in March 2015 as part of our Milestone Carvery brand with a brand new Lodge

    • 8 days ago
  • MANAGEMENT COUPLES / CHEFS - Yorkshire, NW and Midlands areas

    East Midlands Region / North West England / West Midlands £Competitive Inglenook Inns

    We are looking to recruit MANAGEMENT COUPLES / CHEFS for newly refurbished venues.

    • 8 days ago
  • Chef de Partie

    Sydney (Region), New South Wales (AU) Competitive salary Quay Restaurant - Sydney

    Award Winning Chef Peter Gilmore of Quay restaurant, one of Australia’s leading fine dining establishments

    • 8 days ago
  • Senior Chef de Partie

    Sydney (Region), New South Wales (AU) Competitive salary Quay Restaurant - Sydney

    Award Winning Chef Peter Gilmore of Quay restaurant, one of Australia’s leading fine dining establishments

    • 8 days ago
  • Second Chef - Mitre Oak, Crossways Green, Hartlebury, Worcestershire, DY13 9SG

    Worcestershire Competitive salary & benefits Marston's Inns & Taverns

    This pub operates under our classic Two for One format which is at the heart of our customer proposition

    • 12 days ago
  • Line Chef - Mitre Oak, Crossways Green, Hartlebury, Worcestershire, DY13 9SG

    Worcestershire Competitive salary & benefits Marston's Inns & Taverns

    This pub operates under our classic Two for One format which is at the heart of our customer proposition

    • 12 days ago
  • Line Chef - Navigation, Stoke Bruerne, Towcester, Northamptonshire, NN12 7SY

    Northamptonshire Competitive salary & benefits Marston's Inns & Taverns

    This pub operates under our Milestone Grill format. It has an extensive pub restaurant menu with a focus on grills.

    • 13 days ago
  • Pastry Chef

    Sydney (Region), New South Wales (AU) Competitive salary Quay Restaurant - Sydney

    Award Winning Chef Peter Gilmore of Quay restaurant, one of Australia’s leading fine dining establishments

    • 14 days ago
  • Line Chef Cock Inn, 1 Drayton High Street, Norwich, Drayton, NR8 6AE

    Drayton, Norwich Competitive salary & benefits Marston's Inns & Taverns

    This pub operates under our Milestone Grill format.

    • 15 days ago
  • Assistant Manager - Boathouse, London Road, Daventry, Braunston, NN11 7HB

    Braunston, Oakham Competitive salary & benefits Marston's Inns & Taverns

    This pub operates under our classic Two for One format which is at the heart of our customer proposition

    • 15 days ago
  • Supervisor – Knot & Plough, Beacon Business Park, Weston Road, Stafford, ST18 0WL

    Stafford, Staffordshire Competitive salary & benefits Marston's Inns & Taverns

    The Knot & Plough is opening in June 2015 as part of our Milestone Carvery brand.

    • 15 days ago
  • Community Pub Manager - Red Lion, 113 High Street, Billericay

    Billericay, Essex (GB) Competitive salary & benefits Marston's Inns & Taverns

    The Red Lion in Billericay is a traditional coaching inn, which has recently been refurbished to a high standard

    • 16 days ago
  • Experienced Sous Chef

    Rochester, Kent Competitive salary up to £20k R&D Kent LTD

    Passionate and experience sous chef required to join a village pub and kitchen. A real opportunity to make your ideas shine

    • 19 days ago
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